[et_pb_section fb_built=”1″ _builder_version=”4.18.0″ _module_preset=”default” global_colors_info=”{}”][et_pb_row _builder_version=”4.18.0″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.18.0″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.18.0″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n
For Valentine’s Day, Kaempff-Kohler’s chefs have concocted a menu of 1,001 flavors that will make you succumb to pleasure, featuring an amuse-bouche, appetizer, main course, dessert, and a bottle of the house cr\u00e9mant to share.<\/span><\/p>\n [\/et_pb_text][et_pb_image src=”https:\/\/kaempff-kohler.lu\/wp-content\/uploads\/menu-sv_3.jpg” _builder_version=”4.21.0″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” title_text=”menu-vd_3″ sticky_enabled=”0″][\/et_pb_image][et_pb_text _builder_version=”4.18.0″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n An intimate evening<\/strong><\/span><\/p>\n Whether with your valentine, your family, or your friends, Kaempff-Kohler invites you to create a gourmet and intimate evening.<\/span><\/p>\n Start your evening gently with a duo of heart-shaped bites (scallops and truffles, Label Rouge chicken with ginger and honey); a sparkling break is a must with Kaempff-Kohler cr\u00e9mant.<\/span><\/p>\n [\/et_pb_text][et_pb_image src=”https:\/\/kaempff-kohler.lu\/wp-content\/uploads\/sans-titre-2-copie_1.webp” _builder_version=”4.21.0″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″ title_text=”untitled-2-copy_1″][\/et_pb_image][et_pb_text _builder_version=”4.18.0″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n It’s time to sit down to dinner with the delicious eponymous appetizer: Flower of Desire, a delightful seared smoked salmon heart with a cloud of chive cream, candy apple gel, and crispy chips.<\/span><\/p>\n [\/et_pb_text][et_pb_image src=”https:\/\/kaempff-kohler.lu\/wp-content\/uploads\/menu-saint-valentin-kaempff-kohler-148-210-mm-1080-1080-px-2_0.webp” _builder_version=”4.21.0″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” title_text=”valentine-day-menu-kaempff-kohler-148-210-mm-1080-1080-px-2_0″ sticky_enabled=”0″][\/et_pb_image][et_pb_text _builder_version=”4.18.0″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n Vary the pleasures with a dish featuring flavors of the earth: the Gourmet Spark, a tender rack of veal, porcini mousseline heart, pistachio crunch, sweety acacia honey sauce, and a truffled Charlotte potato farcement with a ballotin of braised vegetables.<\/span><\/p>\n To end the meal on a sweet note: the duo of hearts with the Alpaco and the raspberry heart, original desserts reimagined for the occasion.<\/span><\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" For Valentine’s Day, Kaempff-Kohler’s chefs have concocted a menu of 1,001 flavors that will make you succumb to pleasure, featuring an amuse-bouche, appetizer, main course, dessert, and a bottle of the house cr\u00e9mant to share.An intimate evening Whether with your valentine, your family, or your friends, Kaempff-Kohler invites you to create a gourmet and intimate evening. Start your evening gently with a duo of heart-shaped bites (scallops and truffles, Label Rouge chicken with ginger and honey); a sparkling break is a must with Kaempff-Kohler cr\u00e9mant.It’s time to sit down to dinner with the delicious eponymous appetizer: Flower of Desire, a delightful seared smoked salmon heart with a cloud of chive cream, candy apple gel, and crispy chips.Vary the pleasures with a dish featuring flavors of the earth: the Gourmet Spark, a tender rack of veal, porcini mousseline heart, pistachio crunch, sweety acacia honey sauce, and a truffled Charlotte potato farcement with a ballotin of braised vegetables. To end the meal on a sweet note: the duo of hearts with the Alpaco and the raspberry heart, original desserts reimagined for the occasion.<\/p>\n","protected":false},"author":1,"featured_media":242562,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[90],"tags":[],"class_list":["post-258144","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"acf":[],"yoast_head":"\n