[et_pb_section fb_built=”1″ theme_builder_area=”post_content” _builder_version=”4.27.4″ _module_preset=”default”][et_pb_row _builder_version=”4.27.4″ _module_preset=”default” theme_builder_area=”post_content” custom_margin=”-85px|auto||auto||”][et_pb_column _builder_version=”4.27.4″ _module_preset=”default” type=”4_4″ theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” theme_builder_area=”post_content” hover_enabled=”0″ sticky_enabled=”0″]<\/p>\n
The festive season is in sight at Kaempff-Kohler<\/b>
<\/b> A delicious forerunner has arrived!<\/b><\/p>\n
Who am I?<\/b> This <\/span>traditional Christmas cake<\/b>, a symbol of indulgence and sharing, is available in a <\/span>plain version<\/b> (280 g and 450 g).<\/span> The <\/span>Stollen<\/b> is <\/span>already available<\/b> in the <\/span>pastry section<\/b> of all <\/span>Kaempff-Kohler shops<\/b>.<\/span><\/p>\n #Pastry #KaempffKohler #Stollen #Christmas #Marzipan #CandiedFruits #GourmetTradition<\/span><\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" The festive season is in sight at Kaempff-Kohler A delicious forerunner has arrived! Who am I? I\u2019m shaped like a long loaf, with one side thicker than the other. I\u2019m made from a brioche dough generously filled with soaked dried fruits, candied citrus, nuts and spices such as cinnamon. Add a thin layer of icing sugar as a finishing touch\u2026 You guessed it: I\u2019m Stollen! This traditional Christmas cake, a symbol of indulgence and sharing, is available in a plain version (280 g and 450 g). And, as every year, our Kaempff-Kohler pastry chefs also offer the marzipan version, a true sweet sin, rich and melt-in-the-mouth \u2014 ideal for getting ready for the festive season with sweetness and tradition. The Stollen is already available in the pastry section of all Kaempff-Kohler shops. #Pastry #KaempffKohler #Stollen #Christmas #Marzipan #CandiedFruits #GourmetTradition<\/p>\n","protected":false},"author":4,"featured_media":253297,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[134,90],"tags":[],"class_list":["post-259079","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-carousel","category-uncategorized"],"acf":[],"yoast_head":"\n
<\/b> I\u2019m shaped like a <\/span>long loaf<\/b>, with one side thicker than the other. I\u2019m made from a <\/span>brioche dough<\/b> generously filled with <\/span>soaked dried fruits<\/b>, <\/span>candied citrus<\/b>, <\/span>nuts<\/b> and <\/span>spices<\/b> such as <\/span>cinnamon<\/b>.<\/span>
<\/span> Add a <\/span>thin layer of icing sugar<\/b> as a finishing touch\u2026 You guessed it: I\u2019m <\/span>Stollen<\/b>!<\/span><\/p>\n
<\/span> And, as every year, our <\/span>Kaempff-Kohler pastry chefs<\/b> also offer the <\/span>marzipan version<\/b>, a true <\/span>sweet sin<\/b>, rich and melt-in-the-mouth \u2014 ideal for <\/span>getting ready for the festive season with sweetness and tradition<\/b>.<\/span><\/p>\n