{"id":259399,"date":"2026-04-20T11:01:33","date_gmt":"2026-04-20T11:01:33","guid":{"rendered":"https:\/\/kaempff-kohler.lu\/kaempff-kohler-pastry-creations-a-journey-into-the-heart-of-sweet-wonders\/"},"modified":"2026-07-14T08:17:17","modified_gmt":"2026-07-14T08:17:17","slug":"kaempff-kohler-pastry-creations-a-journey-into-the-heart-of-sweet-wonders","status":"publish","type":"post","link":"https:\/\/kaempff-kohler.lu\/en\/kaempff-kohler-pastry-creations-a-journey-into-the-heart-of-sweet-wonders\/","title":{"rendered":"Kaempff-Kohler pastry creations: A journey into the heart of sweet wonders"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; theme_builder_area=&#8221;post_content&#8221; _builder_version=&#8221;4.27.5&#8243; _module_preset=&#8221;default&#8221;][et_pb_row _builder_version=&#8221;4.27.5&#8243; _module_preset=&#8221;default&#8221; theme_builder_area=&#8221;post_content&#8221; custom_margin=&#8221;-62px|auto||auto||&#8221;][et_pb_column _builder_version=&#8221;4.27.5&#8243; _module_preset=&#8221;default&#8221; type=&#8221;4_4&#8243; theme_builder_area=&#8221;post_content&#8221;][et_pb_text _builder_version=&#8221;4.27.5&#8243; _module_preset=&#8221;default&#8221; theme_builder_area=&#8221;post_content&#8221; hover_enabled=&#8221;0&#8243; sticky_enabled=&#8221;0&#8243;]<\/p>\n<p><b>Kaempff-Kohler pastry creations<\/b><b><br \/><\/b><b>A journey into the heart of sweet wonders<\/b><\/p>\n<p><span style=\"font-weight: 400;\">Just in time for the warmer months, our pastry chef Jonathan Szymkowiak and his team are stepping up with new individual pastry creations.<\/span><\/p>\n<p><b>All green, all beautiful, all shiny\u2026<\/b><span style=\"font-weight: 400;\"> the \u201cCroq\u2019Pom\u201d, crafted as a trompe-l\u2019\u0153il and as beautiful as it is delicious, is made with a green apple mousse and a tangy Granny Smith apple compote, set on a crisp puffed spelt base.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">The \u201cZ\u00e9phyr Exotique\u201d, a nod to a pleasant little breeze, lives up to its name.  <\/span><b>It\u2019s an invitation to escape.<\/b><span style=\"font-weight: 400;\">  Its vanilla mousse and madeleine sponge, enhanced with a succulent apricot-passion fruit confit subtly lifted with fleur de sel, are enjoyed with the utmost delicacy.<\/span><\/p>\n<p><b>Also rediscover the \u00c9clair, a great classic boldly revisited<\/b><span style=\"font-weight: 400;\">, filled with a smooth pistachio cream nestled in perfectly mastered choux pastry.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">And then there\u2019s the \u201cTout Vanille\u201d, <\/span><b>a true tribute to pure indulgence<\/b><span style=\"font-weight: 400;\">: vanilla sponge, hazelnut-vanilla praline and whipped vanilla ganache \u2013 so delicious it\u2019s almost to die for.<\/span><\/p>\n<p><b>Let yourself be tempted by this collection<\/b><span style=\"font-weight: 400;\"> and come and discover these creations now in Kaempff-Kohler boutiques.<\/span><\/p>\n<p><b>To spark your inspiration and find out more:<\/b><a href=\"https:\/\/kaempff-kohler.lu\/en\/menus\/\"> <span style=\"font-weight: 400;\">www.kaempff-kohler.lu\/cartes\/<\/span><\/a><\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kaempff-Kohler pastry creationsA journey into the heart of sweet wonders Just in time for the warmer months, our pastry chef Jonathan Szymkowiak and his team are stepping up with new individual pastry creations. All green, all beautiful, all shiny\u2026 the \u201cCroq\u2019Pom\u201d, crafted as a trompe-l\u2019\u0153il and as beautiful as it is delicious, is made with a green apple mousse and a tangy Granny Smith apple compote, set on a crisp puffed spelt base. The \u201cZ\u00e9phyr Exotique\u201d, a nod to a pleasant little breeze, lives up to its name. It\u2019s an invitation to escape. Its vanilla mousse and madeleine sponge, enhanced with a succulent apricot-passion fruit confit subtly lifted with fleur de sel, are enjoyed with the utmost delicacy. Also rediscover the \u00c9clair, a great classic boldly revisited, filled with a smooth pistachio cream nestled in perfectly mastered choux pastry. And then there\u2019s the \u201cTout Vanille\u201d, a true tribute to pure indulgence: vanilla sponge, hazelnut-vanilla praline and whipped vanilla ganache \u2013 so delicious it\u2019s almost to die for. Let yourself be tempted by this collection and come and discover these creations now in Kaempff-Kohler boutiques. To spark your inspiration and find out more: www.kaempff-kohler.lu\/cartes\/<\/p>\n","protected":false},"author":4,"featured_media":256679,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[134,90],"tags":[],"class_list":["post-259399","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-carousel","category-uncategorized"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Kaempff-Kohler pastry creations: A journey into the heart of sweet wonders - Kaempff-Kohler<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kaempff-kohler.lu\/en\/kaempff-kohler-pastry-creations-a-journey-into-the-heart-of-sweet-wonders\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kaempff-Kohler pastry creations: A journey into the heart of sweet wonders - Kaempff-Kohler\" \/>\n<meta property=\"og:description\" content=\"Kaempff-Kohler pastry creationsA journey into the heart of sweet wonders Just in time for the warmer months, our pastry chef Jonathan Szymkowiak and his team are stepping up with new individual pastry creations. All green, all beautiful, all shiny\u2026 the \u201cCroq\u2019Pom\u201d, crafted as a trompe-l\u2019\u0153il and as beautiful as it is delicious, is made with a green apple mousse and a tangy Granny Smith apple compote, set on a crisp puffed spelt base. The \u201cZ\u00e9phyr Exotique\u201d, a nod to a pleasant little breeze, lives up to its name. It\u2019s an invitation to escape. Its vanilla mousse and madeleine sponge, enhanced with a succulent apricot-passion fruit confit subtly lifted with fleur de sel, are enjoyed with the utmost delicacy. Also rediscover the \u00c9clair, a great classic boldly revisited, filled with a smooth pistachio cream nestled in perfectly mastered choux pastry. And then there\u2019s the \u201cTout Vanille\u201d, a true tribute to pure indulgence: vanilla sponge, hazelnut-vanilla praline and whipped vanilla ganache \u2013 so delicious it\u2019s almost to die for. Let yourself be tempted by this collection and come and discover these creations now in Kaempff-Kohler boutiques. To spark your inspiration and find out more: www.kaempff-kohler.lu\/cartes\/\" \/>\n<meta property=\"og:url\" content=\"https:\/\/kaempff-kohler.lu\/en\/kaempff-kohler-pastry-creations-a-journey-into-the-heart-of-sweet-wonders\/\" \/>\n<meta property=\"og:site_name\" content=\"Kaempff-Kohler\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/kaempff.kohler.traiteur\" \/>\n<meta property=\"article:published_time\" content=\"2026-04-20T11:01:33+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-07-14T08:17:17+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/kaempff-kohler.lu\/wp-content\/uploads\/Actu-2004-Patisseries.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"630\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"kk\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"kk\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/kaempff-kohler.lu\\\/en\\\/kaempff-kohler-pastry-creations-a-journey-into-the-heart-of-sweet-wonders\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/kaempff-kohler.lu\\\/en\\\/kaempff-kohler-pastry-creations-a-journey-into-the-heart-of-sweet-wonders\\\/\"},\"author\":{\"name\":\"kk\",\"@id\":\"https:\\\/\\\/kaempff-kohler.lu\\\/en\\\/#\\\/schema\\\/person\\\/393a336c25b7ee76ca2705e3ab803ae6\"},\"headline\":\"Kaempff-Kohler pastry creations: A journey into the heart of sweet wonders\",\"datePublished\":\"2026-04-20T11:01:33+00:00\",\"dateModified\":\"2026-07-14T08:17:17+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/kaempff-kohler.lu\\\/en\\\/kaempff-kohler-pastry-creations-a-journey-into-the-heart-of-sweet-wonders\\\/\"},\"wordCount\":290,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/kaempff-kohler.lu\\\/en\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/kaempff-kohler.lu\\\/en\\\/kaempff-kohler-pastry-creations-a-journey-into-the-heart-of-sweet-wonders\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/kaempff-kohler.lu\\\/wp-content\\\/uploads\\\/Actu-2004-Patisseries.png\",\"articleSection\":[\"News Carousel\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/kaempff-kohler.lu\\\/en\\\/kaempff-kohler-pastry-creations-a-journey-into-the-heart-of-sweet-wonders\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/kaempff-kohler.lu\\\/en\\\/kaempff-kohler-pastry-creations-a-journey-into-the-heart-of-sweet-wonders\\\/\",\"url\":\"https:\\\/\\\/kaempff-kohler.lu\\\/en\\\/kaempff-kohler-pastry-creations-a-journey-into-the-heart-of-sweet-wonders\\\/\",\"name\":\"Kaempff-Kohler pastry creations: A journey into the heart of sweet wonders - 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All green, all beautiful, all shiny\u2026 the \u201cCroq\u2019Pom\u201d, crafted as a trompe-l\u2019\u0153il and as beautiful as it is delicious, is made with a green apple mousse and a tangy Granny Smith apple compote, set on a crisp puffed spelt base. The \u201cZ\u00e9phyr Exotique\u201d, a nod to a pleasant little breeze, lives up to its name. It\u2019s an invitation to escape. Its vanilla mousse and madeleine sponge, enhanced with a succulent apricot-passion fruit confit subtly lifted with fleur de sel, are enjoyed with the utmost delicacy. Also rediscover the \u00c9clair, a great classic boldly revisited, filled with a smooth pistachio cream nestled in perfectly mastered choux pastry. And then there\u2019s the \u201cTout Vanille\u201d, a true tribute to pure indulgence: vanilla sponge, hazelnut-vanilla praline and whipped vanilla ganache \u2013 so delicious it\u2019s almost to die for. 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