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Takeaway by Kaempff-Kohler – the BREAKK boutique recommends…
This week, we’re taking you to our BREAKK boutique in Kirchberg, where Kristine recommends an irresistible treat for chocolate and coffee lovers:
The Crumble Dulcey – coffee mousse and hazelnut gianduja, made with Dulcey chocolate (at least 35%) and topped with coffee beans.
You can also find it in our boutiques in the city center, in Niederanven, at BREAKK Kirchberg, as well as on our Click&collect
A delightful indulgence not to be missed !
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This week, we’re taking you to our BREAKK boutique in Kirchberg, where Kristine recommends an irresistible treat for chocolate and coffee lovers:
The Crumble Dulcey – coffee mousse and hazelnut gianduja, made with Dulcey chocolate (at least 35%) and topped with coffee beans.
You can also find it in our boutiques in the city center, in Niederanven, at BREAKK Kirchberg, as well as on our e-shop
A delightful indulgence not to be missed !
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