The art of sweet treats in jars: The flavours of Luxembourg

The art of sweet treats in jars

The flavours of Luxembourg

At Kaempff-Kohler, the joy of sweet treats begins with selecting the finest ingredients. Our collection of our range of jams showcases the bounty of our local region and the expertise of passionate Luxembourgish producers.

Among our delicacies, our seasonal strawberry and rhubarb jam delights with its subtle balance between the sweetness of the strawberries and the tangy freshness of the rhubarb. The fruit comes from Contern, just a few kilometres from our workshops, ensuring exceptional freshness and impeccable quality.

It’s impossible to imagine a range of Luxembourgish jams without paying tribute to one of our great culinary traditions: Quetschekraut. Made using the famous Luxembourg quetsche: this iconic speciality carries on a recipe that is deeply rooted in the country’s culinary heritage.

Alongside these, our selection of Luxembourgish honeys is a natural addition to this collection. Renowned for their complète naturellement cette collection. Réputés pour leur

Finally, those with a sweet tooth will be unable to resist one last creation that is as generous as it is irresistible: a spread made from the prestigious Valrhona chocolate. Designed by our As a pastry chef, she achieves a perfect balance between the intensity of the cocoa, the creaminess and the indulgent flavour. As a pastry chef, she achieves a perfect balance between the intensity of the cocoa, the creaminess and the indulgent flavour

The Art of Sweetness in a Jar

Flavours of Luxembourg

Chez Kaempff-Kohler, les plaisirs sucrés commencent par la sélection des meilleurs ingrédients. Notre collection de jams showcases the richness of our local produce and the expertise of passionate Luxembourgish producers.

Among our seasonal delights, the strawberry and rhubarb jam offers a perfect balance between the natural sweetness of strawberries and the refreshing tang of rhubarb. The fruit comes from Contern, just a few kilometres from our workshops, ensuring exceptional freshness and outstanding quality.

No collection of Luxembourg jams would be complete without paying tribute to one of the country’s great culinary traditions: Quetschekraut. Made from the famous Luxembourgish plums, this iconic speciality preserves a recipe deeply rooted in the nation’s gastronomic heritage.

Our selection of Luxembourg honeys naturally complements the range. Renowned for their purity, aromatic richness and the floral notes unique to our landscapes, they perfectly reflect the authenticity of an exceptional local product.

Finally, lovers of sweet treats will discover one last irresistible creation: a chocolate spread crafted with prestigious Valrhona chocolate. Created by our pastry chef, it offers the perfect balance between intense cocoa flavour, silky smoothness and pure indulgence. A closely guarded recipe… whose pleasure is made to be shared.