Heading to Switzerland: Emmental & Appenzell in the spotlight

Heading to Switzerland: Emmental & Appenzell in the spotlight

Kaempff-Kohler Cheese Shop Heading to Switzerland: Emmental & Appenzell in the spotlight Our master cheesemonger has done it again… and this time, she’s taking you to the heart of the Swiss Alps to discover true artisanal gems. Exceptional cow’s milk tommes,...
Breakfast at … Komptoir K’ Luxembourg

Breakfast at … Komptoir K’ Luxembourg

Breakfast at … Komptoir K’ Luxembourg Fuel up for the day at Komptoir K’. Our balanced breakfast boosts your mood, limits snacking cravings, and promotes a better distribution of calorie intake throughout the day. Add to that the chic urban setting, nestled in the...
Asparagus – the season has begun: Discover Kaempff-Kohler creations

Asparagus – the season has begun: Discover Kaempff-Kohler creations

Asparagus – the season has begunDiscover Kaempff-Kohler creations Asparagus lends itself to a multitude of preparations and features in many delicious recipes. On our catering menu, it comes, for example, as a tartare, delicately accompanying a gravlax mousseline. For...
Komptoir K’: Discover the new spring-summer menu

Komptoir K’: Discover the new spring-summer menu

Komptoir K’Discover the new spring-summer menu A relaxed yet elegant atmosphere awaits you at Komptoir K’. In this bistronomic setting, the chef’s creativity Christophe Chabernaud enhances local products with precision and generosity. Fresh starters.Indulge in a...
The arrival of asparagus at Kaempff-Kohler

The arrival of asparagus at Kaempff-Kohler

The arrival of asparagus at Kaempff-Kohler Right on time for spring, fresh asparagus is back at Kaempff-Kohler! For added convenience, they are available pre-cooked, packaged in bags in the deli section — accompanied by sauces and garnishes: salmon, ham, and other...