Kaempff-Kohler Catering: Egg mayonnaise… like you’ve never tasted it before

Apr 30, 2026

Kaempff-Kohler Catering
Egg mayonnaise… like you’ve never tasted it before

Long relegated to the rank of an overly simple grandmother’s recipe, egg mayonnaise is making a remarkable comeback today, driven by a love for the land and authentic products. At Kaempff-Kohler, the chefs have transformed this great classic into a true gastronomic experience.

They reinvent tradition with boldness and refinement, showcasing Luxembourgish mustard through three unique creations:

  • • “À l’Ancienne”: a generous interpretation blending wholegrain mustard, trout roe, spring onion, and celeriac remoulade
    • “The Herbaceous”: a delicate freshness with tarragon mayonnaise, pickled mustard seeds, fried onions, and coleslaw
    • “The Zesty”: a characterful version, enhanced by Espelette pepper, Luxembourgish ham lardons, and toasted buckwheat seeds

Discover our trilogy of Luxembourg-style egg mayonnaise: an iconic starter revisited with elegance, revealing all the nobility of simple products.

Available now in-store — treat yourself!

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