Here is a sandwich that brings together Alsace and Italy: the Moricette (or Mauricette) with cured Parma ham, dried tomatoes, salad and parmesan shavings.
The Moricette is in fact a bread specialty from Alsace. This sandwich with its light salty touch is made from an elongated pretzel dough.
Find it in our Click&Collect e-Shop on our website www.kaempff-kohler.lu/produit/moricette-jambon-cru/
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Here is a sandwich that brings together Alsace and Italy: the Moricette (or Mauricette) with cured Parma ham, dried tomatoes, salad and parmesan shavings.
The Moricette is in fact a bread specialty from Alsace. This sandwich with its light salty touch is made from an elongated pretzel dough.
Find it in our Click&Collect e-Shop on our website: www.kaempff-kohler.lu/produit/moricette-jambon-cru/












