Fresh Goat Cheese: A Breath of Fresh Air
You’ll enjoy it on toast, with chives, pepper or a drizzle of olive oil. It’s delicious crumbled in summer salads or incorporated into hot dishes.
Mussel season: A sea breeze in Kaempff-Kohler restaurants!
The mussels are here, and the season is already in full swing! Our chefs have just received the first shipments of these delicious shellfish straight from the French coast.
They don’t need asking twice and our kitchen labs are sailing in the wind from the open sea.
The Kaempff-Kohler restaurants in the city centre and in Niederanven now offer mussels on their menus, from 12 August on.
All our variations are cooked on the basis of a traditional marinière garnish with carrots, white onions, white celery, an addition of fresh parsley and white wine.
Enjoy them simply à la marinière, with cream or curry.
Mussels in a marinière style, Mussels in cream, Mussels in curry
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The mussel season is already in full swing! Our chefs have just received the first shipments of these delicious shellfish straight from the French coast.
They don’t need asking twice and our kitchen labs are sailing in the wind from the open sea.
The Kaempff-Kohler restaurants in the city centre and in Niederanven now offer mussels on their menus, from 12 August on.
All our variations are cooked on the basis of a traditional marinière garnish with carrots, white onions, white celery, an addition of fresh parsley and white wine.
Enjoy them simply à la marinière, with cream or curry.
Mussels in a marinière style, Mussels in cream, Mussels in curry
Other News
Souvenir from Luxembourg: Straight to absolute happiness
Looking for a souvenir from Luxembourg? The Kaempff-Kohler idea is hidden in an iconic Veuve Clicquot gift box.
A burst of flavors in the catering section
Summer is synonymous with freshness, conviviality, and indulgence. To create light meals or generous appetizers, the Kaempff-Kohler catering section offers a selection of antipasti and homemade salads that smell of sunshine.
Kaempff-Kohler Ice Cream: The New Collection
One craving in tropical temperatures: a true artisanal ice cream.
Discover the new Kaempff-Kohler ice cream collection, a range of gourmet creations where refinement, freshness, and artisanal craftsmanship meet.
Cheese shop: A creation as surprising as it is delicious
Fancy discovering a cheese that’s out of the ordinary? Let yourself be tempted by Croccanta, a Swiss artisanal tomme made from raw cow’s milk, crafted by Fromagerie Koch in the canton of Appenzell.
The smoothie, the must-have refreshing break of the summer
In tropical temperatures, nothing beats a well-chilled smoothie to fill up on flavour. BREAKK is introducing the new DaVinci Gourmet smoothies, as indulgent as they are refreshing.
Gorillaz Open Air Luxexpo – BREAKK opens at 3:00 PM
On the menu: gourmet sandwiches, tasty snacks, refreshing drinks, and ice-cold draft beer to fuel up before the show.
Open Air Season at BREAKK: Pre Concert Bites
BREAKK welcomes you on concert days until 9:00 PM and will exceptionally open on Sunday, July 5th from noon, for the Gorillaz concert.
A gourmet journey through the flavors of the world
A salad as tasty as it is healthy, ideal for a light, colorful, and energy-filled summer break.
Kaempff-Kohler Summer Bubbles: Follow Your Sun
This summer, Kaempff-Kohler celebrates the art of living under the sign of the sun, elegance, and exceptional bubbles.