News
Kaempff-Kohler City Center – Petrossian Taramas
The iconic Petrossian house is known not only for its caviar, but also for its excellent fish roe, especially cod roe. These roe are the base of the...
T’Ees – Iced Teas from Four Young Entrepreneur Friends
Aleks, Mika, Yves, and William are between 24 and 28 years old, in their final year of bachelor's studies. They met at Lunex, the higher education...
Cheese Corner: a Trip to Greece with Feta
This week, our cheesemongers take you under the Greek sun. Feta is a crumbly, soft cheese of traditional Hellenic production, made from sheep's...
Restaurant Kaempff-Kohler Niederanven – Gourmet Salads
On the summer menu of our restaurant located at 40 rue G. Lippmann in Niederanven, gourmets of all kinds will find something to delight them....
New BREAKK: Ecco Le Pizze!
The large Kaempff-Kohler Take Away family welcomes its cousins from Naples! The pizza, an iconic recipe of Italian cuisine, is now available at...
This Month in Luxembourg City: 30% off Bacha Milano Coffee
You are probably already familiar with the range of luxury Bacha coffees sold exclusively at Kaempff-Kohler. For the month of July, we are offering...
Pieracci and Whispering Angel – our Summer Rosés
Our rosés are sparkling little diamonds to be savored in the summer heat. Their delicate freshness and fruity aromas make them the ideal companion...
Cheese Wine Pairing of the Month – where Puglia Meets Bordeaux
Canestrato Pugliese (also known as Incanestrato or Tuma) is a traditional Italian sheep's milk cheese with a pressed, uncooked paste, made in the...
Summer Pastis at Kaempff-Kohler Niederanven
Under the scorching sun, freshly served pastis bursts with aniseed flavors. The summer heat envelops the pine forest, the song of cicadas soothes...
BREAKK, your Pre-Concert Stop at Luxexpo Open Air!
Kirchberg is getting into concert mode! July is heating up with the upcoming Open Air concerts at Luxexpo: Green Day, Sting, Martin Garrix,...