Rieslingspaschtéit: A matter of the heart!

Jul 12, 2024

Kaempff-Kohler maintains a privileged relationship with a signature recipe

of Luxembourg’s culinary heritage, Riesling pâté or “Rieslingspaschtéit” in Luxembourgish.

It was indeed Pierre Kaempff, the founder of the Kaempff-Kohler house, who created it in 1928 to accompany the after-work snack, often enjoyed among friends at the time.

Today, Riesling pâté is still one of Luxembourgers’ favorite dishes.

We offer it in a “Mini”, “12 pieces” or “portion” version.

The “original” is available in the Kaempff-Kohler boutiques and in our Click&Collec online store

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Kaempff-Kohler maintains a privileged relationship with a signature recipe

of Luxembourg’s culinary heritage, Riesling pâté or “Rieslingspaschtéit” in Luxembourgish.

It was indeed Pierre Kaempff, the founder of the Kaempff-Kohler house, who created it in 1928 to accompany the after-work snack, often enjoyed among friends at the time.

Today, Riesling pâté is still one of Luxembourgers’ favorite dishes.

We offer it in a “Mini”, “12 pieces” or “portion” version.

The “original” is available in the Kaempff-Kohler shop and in our Click&Collect online store.

 

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