Fresh Goat Cheese: A Breath of Fresh Air
You’ll enjoy it on toast, with chives, pepper or a drizzle of olive oil. It’s delicious crumbled in summer salads or incorporated into hot dishes.
Spring at your fingertips – our fresh Fingerfood range
To whet your appetite, our chefs offer you, as part of our Easter menu, various cocktail pieces and fingerfood options that pair perfectly with seasonal products.
Treat yourself to our selection of 12 “spring delights canapés”: smoked salmon, blue cheese with walnuts, Italian cooked ham with herbs and eggplant caviar, cured ham with balsamic vinegar, sun-dried tomatoes and parmesan triangles.
Our platter of 16 savory delights features an assortment of delicious Italian cupcakes with sun-dried tomatoes, basil, pine nuts and parmesan, mini white asparagus and cured ham tartlets with balsamic vinegar, salmon operas with beetroot and crab, and zucchini panna cotta with tomato tartare.
For hot fingerfood, discover our vol-au-vents with various fillings: coppa, green asparagus and ricotta, chicken-paprika, smoked salmon and truffle pecorino.
If you prefer burgers, you’ll enjoy our mini beef burgers with homemade sauce and gouda, mini fish burgers with tartar sauce and mini falafel burgers with yogurt and mint sauce.
Our range is completed by the rustic surprise bread, 12 mini pâtés en croûte with riesling, and spring vegetable dips for 6 people, perfect for a fresh touch at aperitif time.
Order now from our City Center, Niederanven or BREAKK Kirchberg shops, or order and pay directly online in our Click & Collect e-shop
Opening hours information:
City center shop and restaurant open on Sunday, March 24 from 12 PM to 6 PM and on Monday, April 1 from 10 AM to 6 PM.
City center cheese shop open on Monday, April 1 from 11 AM to 6 PM
Other News
Souvenir from Luxembourg: Straight to absolute happiness
Looking for a souvenir from Luxembourg? The Kaempff-Kohler idea is hidden in an iconic Veuve Clicquot gift box.
A burst of flavors in the catering section
Summer is synonymous with freshness, conviviality, and indulgence. To create light meals or generous appetizers, the Kaempff-Kohler catering section offers a selection of antipasti and homemade salads that smell of sunshine.
Kaempff-Kohler Ice Cream: The New Collection
One craving in tropical temperatures: a true artisanal ice cream.
Discover the new Kaempff-Kohler ice cream collection, a range of gourmet creations where refinement, freshness, and artisanal craftsmanship meet.
Cheese shop: A creation as surprising as it is delicious
Fancy discovering a cheese that’s out of the ordinary? Let yourself be tempted by Croccanta, a Swiss artisanal tomme made from raw cow’s milk, crafted by Fromagerie Koch in the canton of Appenzell.
The smoothie, the must-have refreshing break of the summer
In tropical temperatures, nothing beats a well-chilled smoothie to fill up on flavour. BREAKK is introducing the new DaVinci Gourmet smoothies, as indulgent as they are refreshing.
Gorillaz Open Air Luxexpo – BREAKK opens at 3:00 PM
On the menu: gourmet sandwiches, tasty snacks, refreshing drinks, and ice-cold draft beer to fuel up before the show.
Open Air Season at BREAKK: Pre Concert Bites
BREAKK welcomes you on concert days until 9:00 PM and will exceptionally open on Sunday, July 5th from noon, for the Gorillaz concert.
A gourmet journey through the flavors of the world
A salad as tasty as it is healthy, ideal for a light, colorful, and energy-filled summer break.
Kaempff-Kohler Summer Bubbles: Follow Your Sun
This summer, Kaempff-Kohler celebrates the art of living under the sign of the sun, elegance, and exceptional bubbles.