Fresh Goat Cheese: A Breath of Fresh Air
You’ll enjoy it on toast, with chives, pepper or a drizzle of olive oil. It’s delicious crumbled in summer salads or incorporated into hot dishes.
The Burger by Kaempff-Kohler: Are you more “Authentikk” or “Montagnard”?
October 13 has been declared “International Burger Day”. Burger Day? Every day is burger day!
Kaempff-Kohler offers two burger variations in its restaurants in the city center and in Niederanven.
At 10, rue du Curé, you can enjoy the “Authentikk”, with ranch sauce and Kaempff-Kohler 100-year cheese, while Niederanven offers the “Montagnard” Burger with burger sauce and raclette cheese.
With the “Authentikk”, you’ll find Luxembourgish beef, fried onions, our Kaempff-Kohler 100-year cheese, tomato tartare, and our ranch sauce in a delicious homemade brioche bun, all served with fries and salad.
The “Montagnard” version varies with a special burger sauce and raclette cheese.
The composition of these two burgers perfectly reflects the Kaempff-Kohler approach: our ingredients are chosen according to our criteria of quality, exclusivity, and proximity.
The dishes also express the creativity and passion of our chefs, making the special burger experience that awaits you at Kaempff-Kohler well worth the detour and a visit to our restaurants.
Find these burgers in our autumn-winter restaurant menus, which can be viewed here!
Other News
Souvenir from Luxembourg: Straight to absolute happiness
Looking for a souvenir from Luxembourg? The Kaempff-Kohler idea is hidden in an iconic Veuve Clicquot gift box.
A burst of flavors in the catering section
Summer is synonymous with freshness, conviviality, and indulgence. To create light meals or generous appetizers, the Kaempff-Kohler catering section offers a selection of antipasti and homemade salads that smell of sunshine.
Kaempff-Kohler Ice Cream: The New Collection
One craving in tropical temperatures: a true artisanal ice cream.
Discover the new Kaempff-Kohler ice cream collection, a range of gourmet creations where refinement, freshness, and artisanal craftsmanship meet.
Cheese shop: A creation as surprising as it is delicious
Fancy discovering a cheese that’s out of the ordinary? Let yourself be tempted by Croccanta, a Swiss artisanal tomme made from raw cow’s milk, crafted by Fromagerie Koch in the canton of Appenzell.
The smoothie, the must-have refreshing break of the summer
In tropical temperatures, nothing beats a well-chilled smoothie to fill up on flavour. BREAKK is introducing the new DaVinci Gourmet smoothies, as indulgent as they are refreshing.
Gorillaz Open Air Luxexpo – BREAKK opens at 3:00 PM
On the menu: gourmet sandwiches, tasty snacks, refreshing drinks, and ice-cold draft beer to fuel up before the show.
Open Air Season at BREAKK: Pre Concert Bites
BREAKK welcomes you on concert days until 9:00 PM and will exceptionally open on Sunday, July 5th from noon, for the Gorillaz concert.
A gourmet journey through the flavors of the world
A salad as tasty as it is healthy, ideal for a light, colorful, and energy-filled summer break.
Kaempff-Kohler Summer Bubbles: Follow Your Sun
This summer, Kaempff-Kohler celebrates the art of living under the sign of the sun, elegance, and exceptional bubbles.