Fresh Goat Cheese: A Breath of Fresh Air
You’ll enjoy it on toast, with chives, pepper or a drizzle of olive oil. It’s delicious crumbled in summer salads or incorporated into hot dishes.
Valentine’s Day: Love at first bite with Kaempff-Kohler?
For Valentine’s Day, Kaempff-Kohler’s chefs have concocted a menu of 1,001 flavors that will make you succumb to pleasure, featuring an amuse-bouche, appetizer, main course, dessert, and a bottle of the house crémant to share.
An intimate evening
Whether with your valentine, your family, or your friends, Kaempff-Kohler invites you to create a gourmet and intimate evening.
Start your evening gently with a duo of heart-shaped bites (scallops and truffles, Label Rouge chicken with ginger and honey); a sparkling break is a must with Kaempff-Kohler crémant.
It’s time to sit down to dinner with the delicious eponymous appetizer: Flower of Desire, a delightful seared smoked salmon heart with a cloud of chive cream, candy apple gel, and crispy chips.
Vary the pleasures with a dish featuring flavors of the earth: the Gourmet Spark, a tender rack of veal, porcini mousseline heart, pistachio crunch, sweety acacia honey sauce, and a truffled Charlotte potato farcement with a ballotin of braised vegetables.
To end the meal on a sweet note: the duo of hearts with the Alpaco and the raspberry heart, original desserts reimagined for the occasion.
Other News
Souvenir from Luxembourg: Straight to absolute happiness
Looking for a souvenir from Luxembourg? The Kaempff-Kohler idea is hidden in an iconic Veuve Clicquot gift box.
A burst of flavors in the catering section
Summer is synonymous with freshness, conviviality, and indulgence. To create light meals or generous appetizers, the Kaempff-Kohler catering section offers a selection of antipasti and homemade salads that smell of sunshine.
Kaempff-Kohler Ice Cream: The New Collection
One craving in tropical temperatures: a true artisanal ice cream.
Discover the new Kaempff-Kohler ice cream collection, a range of gourmet creations where refinement, freshness, and artisanal craftsmanship meet.
Cheese shop: A creation as surprising as it is delicious
Fancy discovering a cheese that’s out of the ordinary? Let yourself be tempted by Croccanta, a Swiss artisanal tomme made from raw cow’s milk, crafted by Fromagerie Koch in the canton of Appenzell.
The smoothie, the must-have refreshing break of the summer
In tropical temperatures, nothing beats a well-chilled smoothie to fill up on flavour. BREAKK is introducing the new DaVinci Gourmet smoothies, as indulgent as they are refreshing.
Gorillaz Open Air Luxexpo – BREAKK opens at 3:00 PM
On the menu: gourmet sandwiches, tasty snacks, refreshing drinks, and ice-cold draft beer to fuel up before the show.
Open Air Season at BREAKK: Pre Concert Bites
BREAKK welcomes you on concert days until 9:00 PM and will exceptionally open on Sunday, July 5th from noon, for the Gorillaz concert.
A gourmet journey through the flavors of the world
A salad as tasty as it is healthy, ideal for a light, colorful, and energy-filled summer break.
Kaempff-Kohler Summer Bubbles: Follow Your Sun
This summer, Kaempff-Kohler celebrates the art of living under the sign of the sun, elegance, and exceptional bubbles.