Kaempff-Kohler Niederanven – Asparagus Month

Fresh and crispy, asparagus, a delicate and flavorful spring vegetable, is featured in our restaurant in Niederanven, in several gourmet preparations that will delight all palates.

Served plain, they reveal all their finesse and delicacy, perfect for a light and healthy tasting.

For seafood lovers, asparagus pairs wonderfully with smoked salmon, offering a perfect balance between land and sea.

Those who prefer a more rustic touch will appreciate the version with cured ham, where the saltiness of the ham enhances the sweetness of the asparagus.

Each dish is accompanied by a homemade sauce of your choice: a creamy Hollandaise sauce, rich and velvety, or a wild garlic fromage blanc, which brings an original and fragrant note.

Come and savor asparagus throughout the month of May in our restaurant in Niederanven!

#restaurant #catering #asparagus #curedham #salmon #hollandaisesauce #wildgarlic

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Fresh and crisp, this delicate and flavorful spring vegetable takes center stage at our restaurant in Niederanven.

Served plain, they reveal all their finesse and subtle sweetness — perfect for a light and healthy meal.

For seafood lovers, asparagus pairs beautifully with smoked salmon, offering a perfect balance between land and sea.

Those who prefer a more rustic touch will enjoy them with cured ham, perfect for enhancing the asparagus’s natural sweetness.

Each dish is served with a homemade sauce of your choice: a rich and velvety Hollandaise, or a wild garlic-infused fromage blanc for an original and fragrant twist.

Come and enjoy our asparagus suggestions all throughout May at our restaurant in Niederanven!

#restaurant #catering #asparagus #curedham #smokedsalmon #hollandaisesauce #wildgarlic