Cheese Wine Pairing of the Month – where Puglia Meets Bordeaux
Canestrato Pugliese (also known as Incanestrato or Tuma) is a traditional Italian sheep's milk cheese with a pressed,...
Canestrato Pugliese (also known as Incanestrato or Tuma) is a traditional Italian sheep's milk cheese with a pressed,...
Under the scorching sun, freshly served pastis bursts with aniseed flavors. The summer heat envelops the pine forest,...
Kirchberg is getting into concert mode! July is heating up with the upcoming Open Air concerts at Luxexpo: Green Day,...
Château d'Estoublon is one of our exclusive suppliers. This 300-hectare estate, known for its olive oils extracted...
The inviting terraces of the Kaempff-Kohler shop and cheese shop reveal a true summer flair right in the city center....
It's Summer Beaufort time! This Savoie cheese, a cooked and pressed cheese with a melt-in-your-mouth texture, is only...
The Sunny Gourmet Salad – a salad that’s packed with energy! At Kaempff-Kohler, you'll find a wide range of colorful...
This week, the Kaempff-Kohler downtown shop team is highlighting a classic pastry: the Parisian flan. This symbolic...
Just in time for the warm season, Kaempff-Kohler has discovered a beautifully refreshing new drink that's perfectly...
Le Fruité du Cap Gris-Nez is a soft, uncooked pressed cheese made from cow's milk. The cows graze in pastures located...