News
Kaempff-Kohler Celebrates Mothers!
For Mother's Day, on June 8th, Kaempff-Kohler offers you the chance to give your mom a day of relaxation. So she can enjoy a well-deserved moment of...
Macarons – a Glimpse at one of the House’s Great Specialties!
A small round cake, soft, fragrant, made of almond powder and egg white that everyone agrees on... that's the macaron! This traditional little...
The Cheese Expert’s Favorite at Kaempff-Kohler: Banon De Provence
There is a legend, and there are historical records: Legend has it that Banon de Provence was particularly appreciated by the Romans and was served...
The Art of Chilling your Champagne with Style — Discover the Veuve Clicquot Cooler
The Veuve Clicquot cooler perfectly combines style and functionality. Designed to keep champagne at its ideal temperature for an hour, it's perfect...
This Week at BREAKK: Something New in our Takeaway Range
Discover our new "n'crack" baguette with egg salad! Our new 100% vegetarian recipe is prepared with hard-boiled eggs, mayonnaise, and a touch of...
Chandon Garden Spritz at Kaempff-Kohler in Luxembourg City
To celebrate the arrival of beautiful days in style, the team at Kaempff-Kohler's downtown store offers you a glass of Chandon Garden Spritz: a...
The Ally of your Lunch Break: the Italian Salad
Salads, salads, and more salads... small, medium, and large: this season, Kaempff-Kohler offers you about twenty. To whet your appetite, we're...
Cheese Shop: Favorite of the Week – Le Brin d’Amour
New Spring-Summer Take-away Menu at Kaempff-Kohler
Discover the new Kaempff-Kohler Take Away menu for the Spring-Summer season, filled with delicious new offerings! Enjoy a wide selection combining...
Kaempff-Kohler’s Culinary Creations: a Paris-Brest Revisited in a Savory Version
We all know the famous Paris-Brest dessert, created as a tribute to the cycling race of the same name. At Kaempff-Kohler, this crown-shaped pastry,...