News
New Spring-Summer Take-away Menu at Kaempff-Kohler
Discover the new Kaempff-Kohler Take Away menu for the Spring-Summer season, filled with delicious new offerings! Enjoy a wide selection combining...
Kaempff-Kohler’s Culinary Creations: a Paris-Brest Revisited in a Savory Version
We all know the famous Paris-Brest dessert, created as a tribute to the cycling race of the same name. At Kaempff-Kohler, this crown-shaped pastry,...
Kaempff-Kohler Niederanven: Strawberry Confit Panna Cotta
Discover our delicious vanilla panna cotta with strawberry confit, the star product of the week at Kaempff-Kohler in Niederanven. This delicacy...
Kaempff-Kohler Unveils its New Catering Menu for Spring-Summer 2025
This Week at BREAKK: a Middle Eastern-inspired Dessert
This week, Céline from our BREAKK shop recommends a dessert as a nod to the World Expo currently being held in Osaka. Our perles du Japon are...
Kaempff-Kohler Cheese Shop – New Recipes to Taste!
Did you know that our cheese shop in Luxembourg City also welcomes you for a delicious snack with an exclusive menu offering cheese-based...
Asparagus Quiche, Seasonal Flavor at Kaempff-Kohler
Don't miss our asparagus quiche! This week, the Kaempff-Kohler boutique-restaurant in the city center is featuring our asparagus quiche: a dish...
Kaempff-Kohler Take-away: the Excellence of Sandwiches
The sandwich: your companion for lunch break The sandwich, a great classic of Take-away, is honored at Kaempff-Kohler! The cereal breads come in...
The Cheese that Leaves its Mark: the Bear’s Paw Tomme
Kaempff-Kohler cheese-makers' favorite: On the Bear's Trail! This week, the Kaempff-Kohler fromagerie invites you to discover the Tomme Patte...
A Thousand Ideas for Reinvented Pastry: the Sweet Delights of Luxembourg
At the end of April, the Sucrés du Lux: a collective of pastry chefs from Luxembourg and the Greater Region, gathered at the Sofitel Luxembourg...
