“Warm the Heart” months at the cheese shop: our new Raclet’box is waiting for you!

For the end of the year, the wide range of cheeses available at the cheese shop, next to our boutique in the city center, is expanding with seasonal cheese offerings meant to be enjoyed warm: fondue, Mont d’Or and, of course, raclette.

As the temperatures drop outside, we love to warm up and indulge in these typically winter dishes.

Raclette is enjoyed after maturing for 4 to 5 months, from October to January.

Like all good things, this cheese, usually consumed warm, also has its own little history: in winter, in the Savoie mountains, Savoyard and Swiss shepherds used to stay warm around a large fire. One day, a shepherd left his cheese too close to the fire. The wheel began to melt, forcing him to “scrape” the cheese with his knife – and raclette was born!

In Luxembourg, the go-to address for raclette is at 18 Rue du Curé in the city center, at the Kaempff-Kohler cheese shop.

We have thought of everything: our new Raclet’box, for 4 people, contains 800g of raclette cheese (plain, smoked, pepper, wild garlic – subject to stock availability), a selection of 400g of fine charcuterie (4 varieties), a bottle of Savoie wine “La Mondeuse,” and 1 kg of potatoes.

Order in the morning before 11:00 am and your box will be ready to pick up from 5:00 pm at the cheese shop.

Price: €88 for 4 people.

Raclette is a winter dish that’s perfect for spending a fun evening with family or friends. This culinary experience becomes even more enjoyable and convenient when prepared using a candle heater.

Kaempff-Kohler offers the raclette candle set for 2 people (2 devices, 2 spatulas, and 6 special raclette candles), available in red, white, champagne, or copper.

The perfect gift for food lovers!

Price: €32.90

Visit us at our cheese shop at 18 Rue du Curé in the city center and discover our winter cheeses along with all the other delicacies in our wide range.

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For the end of the year, the wide range of cheeses available at the cheese shop, next to our boutique in the city center, is expanding with seasonal cheese offerings meant to be enjoyed warm: fondue, Mont d’Or, and, of course, raclette.

As the temperatures drop outside, we love to warm up and indulge in these typically winter dishes.

Raclette is enjoyed after maturing for 4 to 5 months, from October to January.

Like all good things, this cheese, usually consumed warm, also has its own little history: in winter, in the Savoie mountains, Savoyard and Swiss shepherds used to stay warm around a large fire. One day, a shepherd left his cheese too close to the fire. The wheel began to melt, forcing him to “scrape” the cheese with his knife – and raclette was born!

In Luxembourg, the go-to address for raclette is at 18 Rue du Curé in the city center, at the Kaempff-Kohler cheese shop.

We have thought of everything: our new Raclet’box, for 4 people, contains 800g of raclette cheese (plain, smoked, pepper, wild garlic – subject to stock availability), a selection of 400g of fine charcuterie (4 varieties), a bottle of Savoie wine “La Mondeuse,” and 1 kg of potatoes.

Order in the morning before 11:00 am and your box will be ready to pick up from 5:00 pm at the cheese shop.

Price: €88 for 4 people.

Raclette is a winter dish that’s perfect for spending a fun evening with family or friends. This culinary experience becomes even more enjoyable and convenient when prepared using a candle heater.

Kaempff-Kohler offers the raclette candle set for 2 people (2 devices, 2 spatulas, and 6 special raclette candles), available in red, white, champagne, or copper.

The perfect gift for food lovers!

Price: €32.90

Visit us at our cheese shop at 18 Rue du Curé in the city center and discover our winter cheeses along with all the other delicacies in our wide range.