News
What if we had lunch… ? … at the Kaempff-Kohler Cheese Shop – Wine Cellar
What if we had lunch… ? … at the Kaempff-Kohler Cheese Shop – Wine Cellar The Kaempff-Kohler Cheese Shop – Wine Cellar is renowned for its quality...
Kaempff-Kohler – delicatessen Let’s talk olives!
Kaempff-Kohler – delicatessenLet's talk olives! The olive, consumed in moderation — although high in salt — is a fruit with many health benefits. It...
Kaempff-Kohler: our new era in the spotlight by Forbes
A major moment for Kaempff-Kohler: our new era in the spotlight by Forbes Luxembourg ✨ We are delighted to share with you the article "Inside...
Winter at the Kaempff-Kohler cheese dairy
Winter at the Kaempff-Kohler cheese dairyRaclette, fondue, Reblochon, Munster, Camembert and Mont d’Or Comfort, sharing and simple pleasure: after...
Kaempff-Kohler’s culinary suggestions: “Gromperekichelchen” and smoked salmon
Kaempff-Kohler's culinary suggestions"Gromperekichelchen" and smoked salmon Here is a dish suggestion that you will appreciate for its simplicity,...
“Téi vum Séi” to start 2026 off right
"Téi vum Séi" to start 2026 off right The teas from Naturpark Uewersauer are available at the Kaempff-Kohler shops in the city center, in...
Komptoir K’: A stress-free break in the heart of the sales
Komptoir K’ – by Kaempff-KohlerA stress-free break in the heart of the sales After the euphoria of the end-of-year holidays, January and the sales...
Pink October: Kaempff-Kohler’s commitment
Pink October: Kaempff-Kohler's commitment In 2026, as in previous years, Maison Kaempff-Kohler committed to Pink October as part of the awareness...
January: Morbier from the Vagne cheese dairy
Fromagerie Kaempff-Kohler: Cheese and wine of the monthJanuary: Morbier from the Vagne cheese dairy It is one of the most well-known and beloved...
The Epiphany Galette by Kaempff-Kohler
The Epiphany Galette Contest Today, Kaempff-Kohler celebrates Epiphany, a gourmet tradition inseparable from the galette des rois. On this occasion,...

