Fresh Goat Cheese: A Breath of Fresh Air
You’ll enjoy it on toast, with chives, pepper or a drizzle of olive oil. It’s delicious crumbled in summer salads or incorporated into hot dishes.
Kaempff-Kohler Fromagerie baguettines
New on the Kaempff-Kohler Fromagerie menu
Baguettines
The Kaempff-Kohler Fromagerie is expanding its menu with two delicious new creations, two brand-new baguettines, showcasing artisan craftsmanship and exceptional ingredients.
The “Savoyarde” is inspired by Alpine flavours. It combines a crispy homemade baguette with a smooth Isigny cream, renowned for its sweetness and finesse.
The farmhouse Reblochon, meltingly soft and delicately fragrant, brings all the richness of Savoyard tradition. The lardons and onions elevate the whole with their lightly smoky, caramelised notes. All of it is served with a bouquet of green salad, bringing freshness and balance.
The “Normande”, delicate yet just as indulgent, pays tribute to the iconic farmhouse Camembert, set on a crispy homemade baguette spread with an Isigny cream base.
For the sweet-and-savoury pairing, finely sliced apples add a fruity, crunchy note, lifted by a hint of rosemary. The Luxembourg acacia honey rounds it all off with a delicate touch of sweetness that contrasts harmoniously with the character of the cheese.
Like its Savoyarde counterpart, the Normande baguettine is served with a bouquet of green salad for a tasting experience full of freshness.
With these two new baguettines, the Kaempff-Kohler Fromagerie reaffirms its commitment to quality, authenticity and creativity and invites you to savour timeless taste.
Other News
Souvenir from Luxembourg: Straight to absolute happiness
Looking for a souvenir from Luxembourg? The Kaempff-Kohler idea is hidden in an iconic Veuve Clicquot gift box.
A burst of flavors in the catering section
Summer is synonymous with freshness, conviviality, and indulgence. To create light meals or generous appetizers, the Kaempff-Kohler catering section offers a selection of antipasti and homemade salads that smell of sunshine.
Kaempff-Kohler Ice Cream: The New Collection
One craving in tropical temperatures: a true artisanal ice cream.
Discover the new Kaempff-Kohler ice cream collection, a range of gourmet creations where refinement, freshness, and artisanal craftsmanship meet.
Cheese shop: A creation as surprising as it is delicious
Fancy discovering a cheese that’s out of the ordinary? Let yourself be tempted by Croccanta, a Swiss artisanal tomme made from raw cow’s milk, crafted by Fromagerie Koch in the canton of Appenzell.
The smoothie, the must-have refreshing break of the summer
In tropical temperatures, nothing beats a well-chilled smoothie to fill up on flavour. BREAKK is introducing the new DaVinci Gourmet smoothies, as indulgent as they are refreshing.
Gorillaz Open Air Luxexpo – BREAKK opens at 3:00 PM
On the menu: gourmet sandwiches, tasty snacks, refreshing drinks, and ice-cold draft beer to fuel up before the show.
Open Air Season at BREAKK: Pre Concert Bites
BREAKK welcomes you on concert days until 9:00 PM and will exceptionally open on Sunday, July 5th from noon, for the Gorillaz concert.
A gourmet journey through the flavors of the world
A salad as tasty as it is healthy, ideal for a light, colorful, and energy-filled summer break.
Kaempff-Kohler Summer Bubbles: Follow Your Sun
This summer, Kaempff-Kohler celebrates the art of living under the sign of the sun, elegance, and exceptional bubbles.