News
Kaempff-Kohler celebrates the arrival of game: an in-house culinary tradition
Kaempff-Kohler celebrates the arrival of game: an in-house culinary tradition Autumn, with its shimmering colours and its distinctive climate,...
A little sweetness in the gloom
A little sweetness in the gloomTo add a splash of colour to your autumn everyday life, stop by BREAKK by Kaempff-Kohler and treat yourself to a...
Butternut squash soup – a Halloween must!
Butternut squash soup – a Halloween must! To get you into the seasonal spirit, the team at the Kaempff-Kohler boutique in the city center has...
Early Evening at KomptoirK’: Afterwork, cocktails and gourmet boards
Afterwork, cocktails and gourmet boards A warm welcome, a friendly atmosphere, soft lighting and lounge music in the background: the perfect setting...
Discover the new autumn/winter menu from the Kaempff-Kohler cheese shop and wine cellar!
More than just a cheese shop – the autumn-winter menu With the reopening of the Kaempff-Kohler Cheese Shop, light dining activities have also...
Honey “Made in Luxembourg”
The honey you find in Kaempff-Kohler stores is a 100% Luxembourgish product — and one could almost say it's homemade!Indeed, Germain Becker and his...
A delicious forerunner has arrived for the festive season!
The festive season is in sight at Kaempff-Kohler A delicious forerunner has arrived! Who am I? I’m shaped like a long loaf, with one side thicker...
Kaempff-Kohler: Our Current Pastry Creations
The Tangerine and The Cappuccino Kaempff-Kohler's pastry chef, Jonathan Szymkowiak, unveils two new creations that are as surprising as they are...
Kaempff-Kohler’s Pasta and Beet Salad
Pasta and Beet Salad As part of Pink October, the offerings at BREAKK by Kaempff-Kohler are dressed in the colors of solidarity. Discover our pasta...
Halloween at Kaempff-Kohler in the City Center
Trick or Treat!The pumpkins, witches and ghosts are arriving, and with them, the famous tradition of "Trick or Treat", in other words: "treats or a...

