The treasures of the Kaempff-Kohler Cellar
A small country, great wines The treasures of the Kaempff-Kohler wine cellar 42 kilometres of vineyards, exceptional...
The “pink” verrines
Here are three delights perfectly suited to the theme of the month. They stand out not only for their pink color, but also for the indulgent sensation they awaken when tasted.
Chocolate & Raspberry Mousse — The intensity of a smooth chocolate mousse enhanced by the tangy freshness of raspberry, for a perfect balance between sweetness and vibrancy.
Chia, Granola & Pecan — A combination of creamy chia seeds, crunchy granola and caramelized pecan pieces, for a healthy and indulgent break.
This week, the pink verrines, our desserts that rhyme with “Pink October”, are in the spotlight at BREAKK-Kirchberg.
#takeaway #dessert #pinktober #strawberries #granola #yogurt #pannacotta #strawberrycake #BREAKK #Kaempff-Kohler
Other News
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An indulgent dessert that’s surprising and delightfully crunchy
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The Zeeland mussels have arrived! The season is officially open
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Summer at Komptoir K’: Freshness on your plate
This summer, the chef is celebrating the sunny days with four salads that are every bit as good as a proper gourmet meal. These colourful, balanced and flavourful creations are designed to accompany sunny lunches.