Artzner products at Kaempff-Kohler
The Maison Édouard Artzner, founded in 1803 in Strasbourg, is renowned for its high-quality foie gras and other traditional Alsatian gourmet products, such as poultry specialties, terrines and rillettes.
One of the oldest and most respected foie gras producers in France, the house is recognized for its time-honoured expertise, its refined recipes and products often made from whole goose or duck livers.
It is therefore obvious that Artzner products have their place in the “fine foods” range of Maison Kaempff-Kohler.
For the festive season, Artzner and Kaempff-Kohler have you covered with:
– foie gras (in terrine, preserved and fresh),
– duck confit,
– smoked duck breast,
– terrines (vigneronne, hare, sauerkraut)
– and their chutneys: mango, fig, onion and a special Christmas edition.
Must-haves for your festive tables, available in the Kaempff-Kohler shops, in the city centre and in Niederanven.












