Discover the world’s finest coffees at Kaempff-Kohler

Coffee is more than just a drink; it’s a taste and sensory experience, the result of expertise and a rigorous selection process, appealing to connoisseurs and lovers of quality products.

That’s why, at Kaempff-Kohler, coffee has its rightful place in our delicatessen.

Our teams are here to guide you in your choice, according to your preferences and cravings.

Our selection of high-quality coffees offers products often sourced from specific terroirs and renowned producers.

“Cafés Lëtz Coffee” are roasted in small batches and packed in Luxembourg by Olivier, a long-time “bean” enthusiast. The beans are selected for their quality, roasted and then blended into exquisite mixes.

“Lëtz Coffee” features specialty coffees that reveal the aromas of their terroir of origin and pay tribute to the expertise of the producers of green coffee.

The coffees from the “Roude Léiw Bounekaffi” brand are fair trade and certified organic.

They are carefully selected for their aromatic profile and artisan-roasted in the Grand Duchy using traditional methods.

“Café Bacha” takes its name from the spectacular Dar el Bacha Palace (the Pasha’s house) in Marrakech.

The brand offers more than 200 Arabica coffees from over 35 plantations around the world, renowned for the quality of their harvests.

Bacha insists on traditional roasting: slow and at low temperature. The beans are roasted separately, by hand.

Bacha offers four different types of beans: single origin, subtle blends, delicately flavoured, or naturally CO2-decaffeinated.

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