The treasures of the Kaempff-Kohler Cellar
A small country, great wines The treasures of the Kaempff-Kohler wine cellar 42 kilometres of vineyards, exceptional...
Spring Freshness in Niederanven: the Asparagus Salad!
In May, it’s all about asparagus!
Our boutique-restaurant in Niederanven offers you a delicious salad with white asparagus sticks, accompanied by a creamy wild garlic sauce. This spring dish is subtly garnished with cherry tomatoes, crunchy cucumber, and red onions.
A healthy, tasty, and seasonal Take-away option, to discover now at Kaempff-Kohler Niederanven.
#takeaway #niederanven #kaempffkohler #asparagussalad #catering #asparagus
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In May, it’s all about asparagus!
Our boutique-restaurant in Niederanven invites you to try a delicious salad featuring white asparagus sticks, served with a creamy garlic sauce. This seasonal dish is delicately paired with cherry tomatoes, crisp cucumber, and red onions.
A healthy, tasty, and seasonal Take-away option, available now at Kaempff-Kohler Niederanven.
#takeaway #niederanven #kaempffkohler #asparagussalad #catering #asparagus
Other News
Kaempff-Kohler Cheese Shop: Tomme with lemon, pepper and ginger
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A Luxembourg honey, born out of the day-to-day life at Kaempff-Kohler
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Big names, exceptional oils
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An indulgent dessert that’s surprising and delightfully crunchy
This month’s pastry Take Away reveals a new creation that’s sure to melt chocolate lovers’ hearts.
The Zeeland mussels have arrived! The season is officially open
Every summer, from July onwards, enthusiasts look forward to them with great anticipation. The season for the famous Zeeland mussels is officially open!
Summer at Komptoir K’: Freshness on your plate
This summer, the chef is celebrating the sunny days with four salads that are every bit as good as a proper gourmet meal. These colourful, balanced and flavourful creations are designed to accompany sunny lunches.