The treasures of the Kaempff-Kohler Cellar
A small country, great wines The treasures of the Kaempff-Kohler wine cellar 42 kilometres of vineyards, exceptional...
The Pearl Barley Salad and Château Margüi
Summer Dishes and Rosés
The Pearl Barley Salad and Château Margüi
Fresh, balanced, and full of flavour, Kaempff-Kohler’s pearl barley salad perfectly embodies the spirit of healthy and gourmet summer cuisine. This creation combines pearl barley, with its delicate, slightly nutty notes, with a selection of ingredients carefully chosen for their freshness and rich textures.
Diced tomatoes add a juicy and tangy touch, while pomegranate seeds reveal a fruity and vibrant note that energises the whole. Pea and leek sprouts add a refined vegetal freshness, subtly enhanced by the gourmet crunch of fried onions.
To accompany this salad, Kaempff-Kohler suggests Château Margüi (AOP Coteaux Varois en Provence), an elegant rosé crafted in the heart of Haut-Var by George Lucas’s estate. Its pale and luminous colour precedes a delicate nose with aromas of peach, white flowers, and citrus. On the palate, it seduces with its freshness, finesse, and balance.
The combination of this pearl barley salad and this Provençal rosé creates a harmonious summer pairing, both light, refined, and resolutely gourmet — an invitation to fully savour the beautiful days according to the Kaempff-Kohler art of living.
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